Sunday, July 14, 2013

Liquid History


Historical Background Note for Volume 1, Chapter 14: The 1825 Perrier-Jouët champagne Mrs. Mackenzie retrieves from the wine cellar is historically accurate, and would have been a very fine fifty-two-year-old bottle of champagne when Magnetron smashed it across the bow of the Caelestis. Indeed, one of the last remaining bottles of this vintage was uncorked in 2009 for a “liquid history” tasting by wine experts, one of whom described the still-bubbly libation as “generous with an intense nose.”

Read more about Perrier-Jouët champagne and its history at:

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